Ordinary potatoes in foil

sweet potatoes
  • Preparation Time
    15 min
  • Cooking Time
    45 min
  • Servings
    2

Ordinary potatoes in foil. Try it out!

Did you know that aluminum foil was introduced in France in 1903. But it did not enter the food world until 1908, when the Swiss chocolate manufacturer Tobler (known for its iconic triangular Toblerone bar) began to place chocolate bars in foil.

 

Ingredients

    Tutorial

    Solis 1

    Preheat the oven to 200 ° C.

    Solis 2

    Cut the potatoes into cubes, place in a bowl.

    Solis 3

    Cut garlic and onions, add to potatoes.

    Solis 4

    Then add spices and oil to taste. Mix everything.

    Solis 5

    Cut the foil into 4 larger pieces. Put the prepared mass on each piece of foil, a slice of butter and close. Put on a baking sheet, bake in the oven, about 45 minutes.

    Solis 6
    salmon with sweet potato

    Conclusion

    My family likes to eat these potatoes with fried salmon. But fresh salads are also great. Enjoy your meal!

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