Salmon shrimp soup

salmon shrimp soup
  • Preparation Time
    15 min
  • Cooking Time
    25 min
  • Servings

Salmon shrimp soup. If you are a seafood lover, give it a try. Really delicious. And, of course, relatively fast.



    Solis 1

    Cut the salmon fillet into pieces.

    Solis 2

    Salmon and prawns simmer on low heat for about 10-15 minutes. When the taste of the fish begins to appear, remove the boiled salmon and shrimp from the water so that they do not overcook.

    Solis 3

    While the broth is boiling, cut the potatoes into cubes; tomatoes in half; finely onion and garlic cloves. Grated carrots. Bring all these ingredients to a boil in the broth until the potatoes are soft.

    Solis 4

    Then add the boiled salmon and shrimp, add the melted cheese and finely chopped onions. Salt to taste. Cook for another 10 minutes. on low heat.


    Enjoy your meal!

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