Midsummer cheese with dried fruit

St. John's cheese
  • Preparation Time
    20 min
  • Cooking Time
    30 min

Midsummer cheese with dried fruit. You also need sweet food for the holidays, and why not be a cheese with fruit.



    Solis 1

    Heat the milk until a film appears.

    Solis 2

    Beat the eggs.

    Solis 3

    Stir in the beaten eggs and pour salt.

    Solis 4

    Sprinkle the dried fruit with hot water and swell.

    Solis 5

    Then put the dried fruit in milk. Also add citric acid and butter.

    Solis 6

    When the whey begins to separate from the milk, pour everything into gauze, creating a round shape.

    Solis 7

    It makes you press under the burden.


    Enjoy your meal!

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