Avocado burgers with salmon

  • Cooking Time
    10 min
  • Servings

Want to exchange a burger for something else? Then this recipe is definitely for you - Avocado burger with salmon! Quite full, but very tasty!



    Solis 1

    Cut the avocado in half and remove the stone. Remove some pulp.

    Solis 2

    Sprinkle both halves lightly with salt and pepper.

    Solis 3

    Cut the tomatoes and onions into slices.

    Solis 4

    Put a little cream cheese in one half of the avocado.

    Solis 5

    Then top with lettuce, tomato and onion slices, salmon and a few drops of lemon juice.

    Solis 6

    At the very end, put the other half of the avocado on top.

    Solis 7

    All sprinkled with sesame seeds.


    By the way, if the burgers do not come together or mash together, all the ingredients go great together as a salad. Finely chop all the ingredients and voala - the salad is ready !. Enjoy your meal!

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